Tasting Notes
Chandon Brut is a perfectly seasoned little sparkling. A mix of Chardonnay, Pinot Noir and Meunier grapes are all carefully selected from cool climate spots across Victoria, including Whitlands Plateau, Strathbogie Ranges and the Upper Yarra Valley. The result is a fresh, vibrant finish with hints of apple sorbet, lemon zest, sourdough and nougat.
 
Food Pairings
Fresh seafood is a nice place to start, think oysters, fresh scallops and grilled calamari. Delicious soft white cheeses also pair well with Chandon Brut
 
Volume:
750ML

ABV: 
12.5%